The Great Five-Senses Theory & Design

Jinsop Lee's 5-Senses Theorya96a83b6_800x600Jinsop Lee’s Five-Senses Theory & Design

Why is sex so good! And smoking so very additive!

One of the great mystery about cigarette smoking in that once you’re hooked, you’re not likely to throw off the bad habit lies in its production design incorporating all the Five Senses! It always feel so good! So cool . . . so exhilarating!

Smoking & the 5-Senses

Remember friends, I always maintain a crucial difference between a man & a woman lies in the question of “feeling”.

For a man is as young as he feels

Unfortunately, for a woman . . . she’s as old as she looks.

However, there’s one compensation . . . like good wine, she mellows with the years. That’s why some men prefer older matured women to the spirited sweet young things.

Good design looks great, yes – but why shouldn’t it also feel great, smell great and sound great? Designer Jinsop Lee (a TED Talent Search winner) shares his theory of 5-Sense Design, with a handy graph and a few examples. His hope: to inspire you to notice great multisensory experiences”.

Screen shot 2013-08-07 at 5.37.41 AM Jinsop Lee is an industrial designer who believes that great design appeals to all five senses.

Maybe why SEX is so good it’s because of the Five Senses. AND people say that great sex is still good even though it’s bad! Sex involves, more than likely, all the Five-Senses of the great extreme!

A former professor of design, Jinsop Lee founded the firm Uncle Oswald Is My Hero, which produces clever iPod speakers from old telephone handsets. And we’ll let him take it from here:

”My design background began when I was 5 years old. My mother cruelly refused to buy me a Star Wars X-wing fighter, so I built my own from Lego. Yes, I was the traumatized little boy in the corner of the playground holding the multi-coloured Lego X-wing fighter. However, this did teach me an important lesson: You don’t have to follow the instructions that come with the box. 


As an adult, I started my career as a suit-wearing design consultant, designing stuff and strategies for large companies. I then spent a mandatory two years in the Korean Army without killing anybody. Then I began teaching English, which eventually led to a job as an associate professor of industrial design. Being a professor means you’re designing the most important thing of all: students and the type of designers they will later become.



“Now I am working on a series of short videos about industrial design. Each video follows a simple formula: the viewer must learn something new about design while laughing (or snickering) an average of two times per minute. It turns out the second criteria is much harder than the first.”

LISTEN TO HIS PRESENTATION:

Child Prodigy Violinist – SIrena Huang

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Sirena Huang

Let Sirena transport you to your dreamworld with the mastery of her violin. Born 1994, she is a Taiwanese American concert violinist. In 2011, Huang was appointed as the first Artist-in-Residence of Hartford Symphony Orchestra.

When asked why she picked up violin instead of piano (which she referred to it as monstrous), her delightful response was “ . . . it’s small . . . and I can even hide it if I don’t wish to practise.”

To her the violin is an old 16 century technology, nothing to compare to the modern technology of her iPod, iPad or iMac . . . but she produces beautiful music, both classic & new.

She speaks eloquently with delightful humour, besides being young & pretty. You’d just love her.

Violinist SIrena Huang gives a technically brilliant and emotionally nuanced performance. In a charming interlude, the 11-year-old praises the timeless design of her instrument.

Sirena Huang started taking violin lessons at age 4 and made her professional solo debut at 9 with the Taiwan Symphony Orchestra. She has won top prizes in numerous international competitions, delighting audiences worldwide with her virtuosity and charm.

Only 11 years old when she performed at TED, Serena Huang is still technically a child. But as anyone who sees her perform can attest, she has a musician’s soul that transcends her years. “Her musical imagination is boundless,” said Juilliard dean Stephen Clapp, who described her as “a musical artist with qualities of maturity far beyond her age.”

What’s most striking in her performance style is the way she combines technical ability with emotional force and nuance. Her fiercely virtuoso performances are profoundly moving, even via podcast. “Amazed,” “delighted” and “spellbound” are the words bloggers often use after watching her play. She has won numerous awards for her brilliant performances worldwide, and has played for the likes of French president Nicolas Sarkozy, King Abdullah II of Jordan, and the Dalai Lama. 

MUST WATCH – VIDEO

http://www.ted.com/talks/sirena_huang_dazzles_on_violin.html

World’s Tallest Hotel – The Ritz Carlton Hong Kong

 

Situated on top of the International Commerce Centre, Ritz Carlton Hotel offers spectacular views across the waters to the skyline of Hong Kong Island.It perches on floors 102 to 118 and has 312 rooms all with city and harbour views.

International Commerce Centre
International Commerce Centre (Photo credit: jimbowen0306)

The hotel offers six restaurants, a sky-high spa with floor-to-ceiling windows and an indoor infinity pool overlooking the iconic harbour.

 Spectacular: The Ritz Carlton Hong Kong (centre) became the tallest hotel in the world

The Ritz-Carlton Hong Kong officially became the world’s tallest hotel – and the fourth highest building in the world – when it opened its doors to the public in 2011.

Herve Humler, president of luxury hotel chain said the building was a landmark hotel which was the culmination of many years of hard work ‘We have been able to create truly spectacular so we can welcome our guests not just to the tallest hotel in the world, but also to one of the very best hotels in the world,’ he said. ‘We are taking luxury to new heights in every sense.’

Special Features:

It has taken years to build the hotel which also has a shopping mall. Other hotel’s facilities include state-of-the-art technology including WiFi, iPod docking stations, Blu-ray DVD players and flat screen TVs. There are three restaurants on the 102nd floor, including Tin Lung Heen, which is a Chinese restaurant serving refined Cantonese cuisine; Tosca, an Italian restaurant which offers Southern Italian cuisine and the very stylish The Lounge & Bar with fire pits and open kitchens.

In addition, there is a chocolate-themed lounge named The Chocolate Library on 103rd floor and a stylish patisserie located on 9th floor. Managers say the jewel in the crown is Ozone, located on the hotel’s 118th floor.

It offers contemporary Asian tapas and signature cocktails to a backdrop of incredible views as well as the chance to drink on the world’s highest al fresco terrace.

The hotel has an ESPA on site which is located on the 116th floor.

 

 

 

It’s clearly seen from the vicinity of West Kowloon Cultural Centre.

Iconic: The building towers over other skyscrapers nearby.

The Peninsula Hong Kong

The Peninsula with its fleet of Rolls Royces

You might have been to the Ritz in London or

the Waldorf -Astoria in New York where the rich & famous haunt, The

Peninsula is a truly special hotel, dating back to the days

when few of us were born.

It’s opulent & has a class of its own unmatched by any comparison.

It’s legendary & the talk of the town.

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This stately Peninsula, erected in 1928, the heyday of colonialism, has a charm and charisma to it that most other hotels would like to bottle and buy. The building itself is recognized as one of the best in Hong Kong and has found its way onto many tourist itineraries. The Peninsula is arguably the height of hotel luxury in the city. Spacious and tasteful suites are designed with Victorian granduer in mind and  have lost little of their stately appeal. Be sure to ask for a room in the original building, otherwise you may be stored in the somewhat lackluster new towers.

It has been the playground of governors and mandarins, diplomats and powerbrokers for over a century. The place to stay and been seen to stay for anyone eager to impress. For many people it’s still the only address in town worth talking about.

As a five star lap of luxury property the Peninsula still lives up to its legend – this is after all the home to more the world’s largest fleet of Rolls Royces – yet it’s fair to say that the Peninsula Hong Kong has been edged out as the most luxurious stay in town by competitors – the Four Seasons is a particular stand out. If you’re looking for titanic-sized hot tub bathtubs and the most TV channels as well as all the other bells and whistles attached to luxury hotels – you can arguably find it done with a little more finesse for a little bit less money elsewhere in Hong Kong. But that shouldn’t stop you booking in.

This is more than a hotel stay. The Peninsula Hong Kong has what’s often lacking at a five star – character – and bags of it; the history and stately surroundings make for a truly special stay. In a city that often ignores – or bulldozes its history – this is a step back into a city and a style long lost. It’s a true experience.

This is a truly special hotel. Like the Ritz in London and the Waldorf Astoria in New York, the Peninsula is synonymous with Hong Kong – a landmark that has stood for much of the city’s short history. It was here that British governors held their opulent balls and where the British would surrender to the Japanese in World War Two. In recent years the hotel has not only featured between the pages of Conde Naste and National Geographic but as a city icon in Bond and Batman films.

It’s fair to say that other Hong Kong hotels have edged the Peninsula for luxury – particularly with modern touches such as iPod docks and even telescopes – but for pure class – the Peninsula Hong Kong remains in a league of its own. From the marble gilded lobby and string quartet that accompanies high tea to the fleet of Rolls Royces that can be used for airport transfers there is a turn of the century charm that makes you want to don top coat and tails.

The hotels’ façade is still the 1920s’ original – new 30 storey tower addition aside – and the interiors still strive to tell the tale of the roaring twenties. Stylish rooms retain their classical elegance with high ceilings, marble bathrooms and polished wood furnishings, with modern fixtures, such as 42 inch flatscreen TVs and in room safes – sympathetically included into the decor. The inclusion of a sofa or armchair in each room adds an extra bit of home comfort to any stay.

While the rooms are universally impressive, there are a lot of different grades of room on offer and what you get for your money does vary. This is not only your basic difference between your standard rooms and swankier suites but there is the Hong Kong difference between harbour views, street views and…at the Pen, courtyard views. More importantly is the difference between stays in the original hotel and the new 30 storey tower now bolted on top. Built in 1994, every effort has been made to build the tower true to the original design– and the rooms are almost carbon copies – but it’s just not the same.

The Peninsula can boast an ESPA spa, a rooftop fitness centre fitted out with state of the art equipment and personal trainers and a Roman inspired pool. There are even helipad and Rolls Royce transfers on offer – all for an extra wad of cash. Many want to know if the Peninsula Hong Kong has the best facilities in town. In a city flush with five stars constantly striving to out do each other it’s hard to say. Are there better facilities on offer at other Hong Kong hotels?

The Peninsula is home to some of the best restaurants in the city. These include the starched white table clothes of Gaddi’s, a neo classical dining room that has been considered the city’s best spot for French haute-cuisine since opening in 1953 – a lifetime in Hong Kong restaurant terms.It’s also an entrant into the Hong Kong Michelin Guide and perhaps the last restaurant in Hong Kong to require a jacket for dinner.

The Peninsula’s other award winning restaurant is Felix – a complete departure in both style and atmosphere.

The highlight of any stay is – in the lobby. Set amongst the gilded columns and marble floors, drinking earl grey tea and eating finger sandwiches and cream cakes while being serenaded by a string quartet is a must try experience.

Just try it even if you could not afford the luxury of staying at the Peninsula!